RECIPE

Butter Chicken Dumplings

Butter Chicken Dumplings
TIME
15 min
INGREDIENTS
4 items
MAKES
2 servings
Creamy Butter Chicken meets bite-sized dumplings in this unique appetizer or light meal. Juicy filling and a velvety sauce make these a party favorite with a flavorful twist.

INGREDIENTS

  • 10 frozen dumplings of choice
  • 1 tbsp olive oil
  • TASTY BITE® Butter Chicken Simmer Sauce
  • Green onion and cilantro for topping
PRODUCTS USED

Butter Chicken Simmer Sauce

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METHOD

  1. 1.
    Preheat olive oil in a skillet, add frozen dumplings and sauté over medium high heat for 4 minutes. Add a splash of water and cover; cook for an additional 5 minutes.
  2. 2.
    Warm Butter Chicken Simmer Sauce according to directions.
  3. 3.
    Arrange sauce and dumplings on a plate, serve immediately with cilantro and green onions as garnish!
  4. 4.
    CREDIT TO: @bakewithbek

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