RECIPE
Butter Chicken Sliders
TIME
8 min
INGREDIENTS
11 items
MAKES
4 servings
Small in size, big on flavor. These Butter Chicken sliders are juicy, satisfying, and loaded with Indian-inspired flavor. Great for entertaining or a fast and fun family dinner.
INGREDIENTS
- 1 lb. ground chicken
- ¼ cup panko breadcrumbs
- ½ cup TASTY BITE® Butter Chicken Sauce
- ½ teaspoon salt
- 1 tablespoon olive oil
- 12 slider buns
- Lettuce
- Tomatoes
- Sliced Red Onion
- TASTY BITE® Butter Chicken Sauce
- Cilantro
PRODUCTS USED
Butter Chicken Simmer Sauce
METHOD
-
1. Add the ground chicken, breadcrumbs, butter chicken sauce, and salt to a mixing bowl. Fold the ingredients until combined.
-
2. Shape the meat into 12 small patties.
-
3. Heat the olive oil in a skillet over medium-high heat. Add the chicken patties and cook for 4-5 minutes on each side, until you see brown spots on the surface and the meat is cooked through.
-
4. Assemble the sliders. Place a piece of lettuce on the bottom half of a bun, then place a chicken patty on top. Slather the patty with a tablespoon or two of Tasty Bite Butter Chicken Sauce, then top with a tomato slice, some red onion slices, and cilantro leaves. Repeat this process with the remaining sliders.
-
5. Serve and enjoy!
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