RECIPE
Channa Masala Spinach Dip
TIME
20 min
INGREDIENTS
6 items
MAKES
5 servings
A hearty vegetarian dip that blends creamy spinach with the warm, savory spices of TASTY BITE® Channa Masala. This unique appetizer is a hit at gatherings and a flavorful upgrade to traditional party dips.
INGREDIENTS
- One pouch TASTY BITE® Channa Masala
- One block of cream cheese
- 1 cup sauteed or frozen spinach, cooked
- 1 tbs of garlic
- 2 tbs Greek Yogurt
- Optional: Red Pepper Flakes
PRODUCTS USED
Channa Masala
METHOD
-
1. Bring cream cheese to room temperature and put in mixing bowl
-
2. Cook spinach from instructions or sautee; add to cream cheese
-
3. Add garlic, greek yogurt, Tasty Bite Channa Masala and optional red pepper flakes. Stir
-
4. Add to a baking dish and bake covered at 375 for 15-20 minutes
-
5. Uncover and broil until golden brown
-
6. Let cool and serve with pita chips and veggies
You May Also Like...
Cowboy Caviar
10 min
10 items
7 Layer Dip
5 min
8 items
Bombay Potato Sliders
5 min
9 items
Breakfast Burritos
25 min
9 items